Spaghetti was always a classic supper served at my house when I was growing up. I still love it for our family dinners. It is almost fall (I hope it comes soon) and it is a great, fast and easy dinner. When I don’t have time to make a sauce from scratch (which is most of the time to be honest) I like to buy a really good sauce. This is a sauce I found recently. I bought it at the Cowgirl Kitchen Market in Seagrove. The phone number is 850.534.0770 if you would like to order some of this great sauce.
This is a very simple dish. But sometimes that is best!
First sautee one white onion until it becomes translucent.
Then add approximately 1.5 lbs of groud italian sausage or ground turkey. I do both depending on what looks good when I grocery shop. Sautee the onions and meat together. Add 1 tsp of kosher salt and 1 tsp of black pepper.
When meat is mostly cooked (approx. 5 min). Add sliced white mushrooms. Sautee an additional 2 minutes.
Add sauce a cook until it is bubbling.