From the daily archives: Tuesday, March 8, 2011
Hi all! Dinner tonight was a simple yet great Wednesday night meal. Pork Tenderloin, sauteed yellow squash, and cabbage. The pork tenderloin is baked at 350 degrees for 25 minutes a pound. Marinate the tenderloin in the following: Spicy brown mustard, salt, pepper, honey, and worcestershire. I like to marinate the pork before work in [...]
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